Cuban Tofu

Orange-studded rice & beans, pickled veggies

Cuban Tofu
  • Cook Time
    35
    Minutes
  • Servings
    2
    Servings
  • 700
    Calories

A zesty blend of Caribbean spices enlivens this nourishing meal. Sprouted tofu is tossed with a Cuban seasoning, then pan-seared crisp. It’s served over rice studded with black beans and juicy orange. A drizzle of mojo sauce — featuring cilantro, jalapeño, plus lime and pineapple juice — gives the dish bright, citrusy notes, while pickled veggies make a tangy side.

Diets: Vegan, Gluten-free

Nutrition Facts

2 servings per container
Serving size(648 g)
Amount per serving
Calories700
% Daily Value*
Total Fat 22g28%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 96g35%
Dietary Fiber 17g61%
Total Sugars 18g
Includes 0g Added Sugars0%
Protein 30g
Vitamin D 0mcg0%
Calcium 355mg25%
Iron 8mg45%
Potassium 1058mg25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

All ingredients in this recipe:
Extra-firm sprouted tofu (filtered water, organic soybeans, calcium chloride (nigari), calcium sulphate), Cuban seasoning (organic dehydrated vegetables (garlic, onion, green bell pepper, tomato), organic spices (cumin, black pepper, oregano, coriander), salt, organic paprika (color), organic cilantro, and organic orange peel), Cilantro mojo sauce (Jalapeño, chopped, Cilantro, chopped, Garlic, minced, Safflower oil, Lime juice, Pineapple juice, Oregano, dried, Cumin seeds, ground, Salt, Pepper), Basmati rice, Shallot & orange (Orange, Shallot), Black beans (organic prepared black beans, water, sea salt), Carrots, matchsticks, Cilantro, Radishes, Apple cider vinegar & orange juice (Apple cider vinegar [organic apple cider vinegar diluted with water 5% (50 grains) acidity], Orange juice)

Allergen information:
Contains Soy

Additional allergens may be reflected in pantry items listed in the “What You’ll Need” section of the recipe card.

Manufactured on equipment that processes products containing egg, fish/shellfish, milk, sesame, soy, peanuts, and tree nuts.