Hotel Tabard Inn
1739 N Street, NW
Washington, DC 20036
Andrew Saba, Executive Chef
(202) 833-2668
Mezzanine, Hyatt Arlington
1325 Wilson Blvd.
Arlington, VA 22209
Ed Rek, Chef
(703) 525-1234
Sushi-Ko
2309 Wisconsin Ave, NW
Washington, DC 20007
(202) 333-4187 |
The restaurants who use our services are all led by Chefs who
understand the critical importance of featuring seasonal, locally grown,
fresh produce on their menus. They know nothing can compare with the
flavor, nutrition, beautiful appearance, quality and freshness of products
grown by dedicated, local small family farmers.
When you book reservations at one of these exceptional world-class
restaurants, you can be assured not only a memorable dining experience,
but you can also feel a sense of satisfaction from helping to support
Local Sustainable Agriculture!
The Chefs at these fine restaurants have demonstrated that they go out
of their way to support Local Farmers:
Vidalia
1990 M Street, NW
Washington, DC 20036
Jeff Buben, Owner
Peter Smith, Executive Chef
(202) 659-1990 Cashion's Eat Place
1819 Columbia Road, NW
Washington, DC 20009
Ann Cashion, Owner and Executive Chef
(202) 797-1819
Melrose, Park Hyatt Hotel
1201 24th Street, NW
Washington, DC 20037
Brian McBride, Executive Chef
(202) 955-3899
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National Press Club
529 14th Street, NW
Washington, DC 20045
Jim Swenson, Executive Chef
(202) 662-7514 Firefly, Hotel Madera
1310 New Hampshire Ave, NW
Washington, DC 20036
John Wabeck, Executive Chef
(202) 861-1310 Cafe Atlantico
405 8th Street, NW
Washington, DC 20004
Katsuya Fukushima, Executive Chef
(202) 393-0812 Cafe 15, Hotel Sofitel Lafayette Sq.
805 15th Street, NW
Washington, DC 20005
Philippe Piel, Executive Chef
(202) 737-8800 |
Gerard's Place
915 15th Street, NW
Washington, DC 20005
Gerard Pangaud, Owner and Executive Chef
(202) 737-4445 Restaurant Nora
2132 Florida Ave., NW
Washington, DC 20008
Nora Poullion, Owner
(202) 462-5143 Cafe Bethesda
5027 Wilson Ln
Bethesda, MD 20841
Eric McCoy, Executive Chef
(301) 657-3383 Citronelle, Latham Hotel
3000 M Street, NW
Washington, DC
Michel Richard, Chef
(202) 625-2150 Bistro Bis
15 E Street, NW
Washington, DC 20001
(202) 661-2700 |